"In his domestic administration my father had this system . . . to keep a journal and insert in it all occurrences of any note . . . A record very pleasant to look at when time begins to efface the memory of events, and very well suited to get us out of perplexity: When was such and such a thing begun? When completed? What retinues came? How long did they stay? Our trips, our absences; marriages; deaths; the receipt of happy or unhappy news . . . An ancient custom, which I think it would be good to revive, each man in each man's home. And I think I am a fool to have neglected it." (Montaigne, Book I, Essay 35 (publ. 1580))

Monday, December 19, 2011

Nicole + POC in AZ (December 15-18)

 We enjoyed a quick holiday visit from Nicole and POC - they arrived Thursday evening (fortunately for them, in time for a wondrous chicken saltimbocca meal courtesy of PJ).  They brought some Christmas gifts along (and all in all the gift-giving process was more exciting than anticipated); some gifts were from their South African honeymoon, including a "cape of good hope" t-shirt for me (which is quite fine since I do like to think about that particular spot).


Friday evening they treated us (including Nedda and MB) to dinner at a place we've been wanting to try - Beckett's Table - this was a delightful experience.  Also the only point during the weekend during which we took photos.  Highlights included watching a hobo get disavowed by POC and chucked out the door; best-in-show meal = pork osso bucco; good AZ IPA; s'mores ("deconstructed") for dessert featuring bacon dipped in chocolate (as our spokesmodels display in photo).  Nice!


Saturday was a nice day - looked at South Africa photos and videos; visitors showed up for lunch (and the picture show); Saeed and Mina stopped over in early evening for an enjoyable session with drinks and snacks; then went to the annual Steiner Christmas party.

Sunday - NFL red zone; some errands; some zoning out; PJ came up with a delightful pork roast dish with a tomatillo or whatever sauce that needs to get into our regular rotation, it was so good it may take over my birthday menu.

Then an airport run, and we'll look forward to the next visit.

1 comment:

NOC said...

The short ribs were the best!